I’ve been waiting to post this wedding all year — it’s been featured in The Knot magazine and it was such a lovely way to end my year of shooting in Austin TX in 2011 before my move to Washington DC.
Milk glass, macarons, a vineyard ceremony, an elegant reception, Salt Lick BBQ, and two incredibly kind people, in love, surrounded by their friends and family. I miss the midwest when I get to look back at weddings I’ve shot like this. I’m so excited to be finally sharing this and I’m thankful to have been a part of it.
Planner/Stylist: Caplan Miller Events
Ceremony and Reception Site: Salt Lick Vineyards, Driftwood
Wedding Paper: Mr. Boddington’s Studio
Flowers: David Kurio Designs
Lighting: FILO Productions Inc.
Rentals: Marquee Event Group
Designs (props and furniture): Linens Peggy Poling Design
Catering: The Salt Lick
Cake: Coco Paloma Desserts
